Desi Gur (Jaggery)
Sugarcane jaggery for tea, sweets and everyday cooking.
Pack sizes: 1 kg pack · 2 kg pack
From Rs 900
Choose a size
Desi Ghee دیسی گھی
Slow-cooked from butter until golden and fragrant.
- Clarified butter, slow-cooked
- Glass jar
- Cash on delivery
Desi Ghee
Desi ghee is clarified butter: butter is simmered until the milk solids separate and turn golden, then the clear fat is strained into jars.
Ingredients
Milk fat (from butter).
How to use
Use for cooking and frying, on roti and paratha, in halwa and other sweets.
Storage
Keep the lid closed and store in a cool, dry place away from sunlight. Use a dry spoon. Ghee may solidify or become grainy in cold weather – this is normal.
Dietary information
Vegetarian. Contains milk (dairy).
Delivery
- Lahore: Rs 200 (Free ≥ Rs 5,000) · 1–2 working days
- Major cities: Rs 250 (Free ≥ Rs 5,000) · 2–4 working days
- Rest of Pakistan: Rs 350 (Free ≥ Rs 5,000) · 3–6 working days
Frequently asked questions
Why does ghee look grainy or solid?
Ghee naturally solidifies and can form grains as it cools. Warming the jar gently makes it liquid again.
Do I need to refrigerate it?
No. Keep it closed in a cool, dry place and use a dry spoon.
Our products
Desi Ghee500 g jar